
I decided to share my ‘secret’ ingredients. It’s easy to make and a perfect appetizer. Just for the cold rainy day.
Tomato Soup (Serves 4):
Ingredients:
Tomato (4)
Ginger garlic paste (1 spoon)
Green Chilies (2)
Milk (1/2 cup)
Directions:
1. Boil the tomato and 250 ml water for 15 min. Peel the skin of the tomatoes.
2. In the blender, add the tomatoes, chilies and the ginger garlic paste and make a fine puree.
3. Again, heat the stuffs from the blender and add ½ cup milk. Bring to a boiling hot. Reduce to a medium flame and heat it for 5 mins.
4. Serve hot. You can add 1 tbsp of butter.
5. You may also serve with toasted potato bread.
Do you have any easy to make recipes?
Try this for a perfect appetizer! Happy Cooking !
